- Environmental Management
Location : Katunayake, Sri Lanka
Client : Sri Lankan Catering (Pvt.) Ltd
Project Period : January 2004 ~ March 2006
Description of the Project : The building is three storied and total floor area is 13,000 sq.ft. This building includes administration area, general office areas and catering facilities. Project cost is Rs.2,800.0 million.
Scope of work : construction supervision, quality management (quality control and quality assurance), cost management and certification of payments to contractors.